Oven Baked Sweet Potato

COPING BY COOKING: A QUARANTINE RECIPE SERIES

Here is Recipe #14! Remember: these ingredients and instructions are suggestions. I encourage you to be creative, use what you have, and make the adjustments that make sense for you. Measurements not included because I don't measure. 😍

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INGREDIENTS

Sweet Potatoes
Olive Oil
Butter
Parsley
Black Pepper
Sea Salt

INSTRUCTIONS

STEP 1: Preheat the oven to 400°F.

STEP 2: Wash and scrub sweet potatoes.

STEP 3: Poke holes in them using a fork.

STEP 4: Drizzle olive oil on the potatoes. Sprinkle salt on top.

STEP 5: Rub it in with your hands. Remember to breathe.

STEP 6: Wrap each potato in aluminum foil.

STEP 7: Put the wrapped potatoes on a baking tray and place in the oven.

STEP 8: Bake until the potatoes are tender.

STEP 9: Remove from oven and let cool for a moment.

STEP 10: Slice open without cutting all the way through the potato.

STEP 11: Season with sea salt and black pepper. Add butter and garnish with fresh parsley.

STEP 12: Eat and enjoy!